"Mini Spoons" - a family event
Jul
24
2:00 PM14:00

"Mini Spoons" - a family event

ICE CREAM SANDWICHES

We would like to present our first "Mini Spoons" event. This summer event is designed specifically for families who enjoy cooking together. The children are the main focus of the event while parents are there to support and guide their children through the cookie making, ice cream smooshing, chocolate chip or sprinkle rolling process. This fun-filled event is perfect for all of your little, and big monsters.

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Southern BBQ
Jun
7
6:00 PM18:00

Southern BBQ

Sharna and Jon Liggett have been kind enough to host our June Sharing Spoons event at their home. Jon is from the south and is all about the fine art of Southern bbq. He has offered to share with us his recipes for pulled pork sliders on Sister Shubert Rolls (found in the freezer section of your local grocer) served with Cajun Aioli, White and Red BBQ sauces, accompanied by a Strawberry Goat Cheese Salad. The main course includes slow roasted Baby Back Ribs brined in apple juice and served with the above mentioned sauces.

 

 

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Flavors of Jamaica and Jerk cuisine
May
4
6:30 PM18:30

Flavors of Jamaica and Jerk cuisine

  • 700 Joseph Drive Wayne, PA, 19087 United States (map)
  • Google Calendar ICS

OUR SIXTH EVENT

"sharing spoons" would like to invite you for it’s next cooking demonstration at Sonja’s house.  This will be an evening event where we will dive into the flavors of Jamaica and Jerk cuisine. We will be preparing Snapper Doré with a Jerk Marinade. We will delve into the spices and herbs that make up the unique flavors of Jerk cuisine native to Jamaica

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Tea Party Basics
Apr
5
9:15 AM09:15

Tea Party Basics

  • 591 County Line Road Wayne, PA, 19087 United States (map)
  • Google Calendar ICS

OUR FIFTH EVENT

Learn how turn a single batch of dough into several delicious scones, whip up a lemon curd that even your kids will love, make a batch of jam and put together tea sandwiches that look as good as they taste.
Carrie Kries and Stefanie Langer will share their culinary skills with gracious host Suga Smith to demonstrate how women can happily coexist in the kitchen.

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Steak au Poivre, Pommes Frites, Walnut Gorgonzola Salad
Mar
22
6:00 PM18:00

Steak au Poivre, Pommes Frites, Walnut Gorgonzola Salad

  • 301 Mill Creek Road Ardmore, PA, 19003 United States (map)
  • Google Calendar ICS

Our fourth event

I am thrilled to announce that John and Jessica will be our host chefs for this evening. They have offered to show us a classic French dish called Steak au Poivre, which directly translates to Pepper Steak. The side dishes will include Pommes Frites (french fries) and Jessica's grandmother's tried and tested and absolutely delectable Walnut Gorgonzola Salad.

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Apple Strudel
Dec
4
10:00 AM10:00

Apple Strudel

It starts with Apfelstrudel...

Our first session will be start on Monday Dec 4 at Lara Q. House. Thank you so much for hosting. The first chef will be Monika and she going to show one of her favorite recipe called Apfelstrudel. It is a German desert and we can't wait to taste a warm piece.

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